Each last Friday of the month, we feature Crispy Fish as a dinner special, a throwback to Tony Ridgway’s still beloved Truffles Café. Fried Grouper, served with an Asian-inspired sauce, stir-fried veggies, and brown rice. If you’re joining us for Crispy Fish, give us a call to let us know you’re coming! This special dish takes a little extra prep.

Reservations: 239-262-5500