Popping the cork on champagne is always a sign that good times are meant to start. Lopping the top of the bottle off with a well-placed swipe of a sabre is far more dramatic, if risky, and seldom if ever seen or done now. Sabering the bottle is historic and romantic, but if you manage to [...]
Four restaurants on Third Street South have received the coveted Award of Excellence and Best of Award of Excellence recognition for 2017 from Wine Spectator. Nationally, fewer than 2500 restaurants across the country qualify for the Award of Excellence and only just over 1100 are designated as Best of Award of Excellence. Third Street South’s awardees [...]
